Innovativa livsmedel som förebygger sjukdomar?
(2007) Linnékonferensen MAT&HÄLSA
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/786608
- author
- Björck, Inger LU
- organization
- publishing date
- 2007
- type
- Contribution to conference
- publication status
- published
- subject
- conference name
- Linnékonferensen MAT&HÄLSA
- conference dates
- 2007-03-21 - 2007-03-22
- language
- Swedish
- LU publication?
- yes
- additional info
- The information about affiliations in this record was updated in December 2015. The record was previously connected to the following departments: Applied Nutrition and Food Chemistry (011001300)
- id
- 14b1ac53-6a9e-4290-8675-793018639b9a (old id 786608)
- date added to LUP
- 2016-04-04 13:54:52
- date last changed
- 2018-11-21 21:17:08
@misc{14b1ac53-6a9e-4290-8675-793018639b9a,
author = {{Björck, Inger}},
language = {{swe}},
title = {{Innovativa livsmedel som förebygger sjukdomar?}},
year = {{2007}},
}