Förändringar i livsmedel under torkning.
(1979) In Livsmedelsteknik 2. p.82-82- Abstract (Swedish)
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/db75348c-4c96-48ab-a96a-81939d8c8efb
- author
- Tornberg, Eva LU and Asp, Nils-Georg LU
- organization
- publishing date
- 1979
- type
- Contribution to specialist publication or newspaper
- publication status
- published
- subject
- categories
- Popular Science
- in
- Livsmedelsteknik
- volume
- 2
- pages
- 82 - 82
- publisher
- Stiftelsen Svensk livsmedelsteknik
- ISSN
- 0024-5399
- language
- Swedish
- LU publication?
- yes
- id
- db75348c-4c96-48ab-a96a-81939d8c8efb
- date added to LUP
- 2018-11-12 15:25:03
- date last changed
- 2019-03-07 15:31:42
@misc{db75348c-4c96-48ab-a96a-81939d8c8efb, abstract = {{<br/><br/>}}, author = {{Tornberg, Eva and Asp, Nils-Georg}}, issn = {{0024-5399}}, language = {{swe}}, pages = {{82--82}}, publisher = {{Stiftelsen Svensk livsmedelsteknik}}, series = {{Livsmedelsteknik}}, title = {{Förändringar i livsmedel under torkning.}}, volume = {{2}}, year = {{1979}}, }