Diabetes - Cardiovascular Disease
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- 2015
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Mark
Genetics of coronary heart disease: towards causal mechanisms, novel drug targets and more personalized prevention.
(
- Contribution to journal › Scientific review
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Mark
Fruit and vegetable consumption in relation to hepatocellular carcinoma in a multi-centre, European cohort study.
(
- Contribution to journal › Article
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Mark
Meat and fish consumption and the risk of renal cell carcinoma in the European prospective investigation into cancer and nutrition
(
- Contribution to journal › Article
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Mark
Fish consumption and mortality in the European Prospective Investigation into Cancer and Nutrition cohort
(
- Contribution to journal › Article
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Mark
Inverse relationship between a genetic risk score of 31 BMI loci and weight change before and after reaching middle age.
2015) In International Journal of Obesity(
- Contribution to journal › Article
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Mark
1C.07: PRONEUROTENSIN INDEPENDENTLY PREDICTS CARDIOVASCULAR DISEASE. THE MALMÖ PREVENTIVE PROJECT.
(
- Contribution to journal › Article
- 2014
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Mark
Nutrient Patterns and Their Food Sources in an International Study Setting: Report from the EPIC Study.
(
- Contribution to journal › Article
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Mark
Smoking modifies the associated increased risk of future cardiovascular disease by genetic variation on chromosome 9p21.
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- Contribution to journal › Article
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Mark
Loss-of-Function Mutations in APOC3, Triglycerides, and Coronary Disease
(
- Contribution to journal › Article
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Mark
A population-based study on the prevalence of NASH using scores validated against liver histology.
(
- Contribution to journal › Article