Karin Östergren (Former)
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- 2006
-
Mark
Plug flow of yoghurt in piping as determined by cross-correlated dual-plane electrical resistance tomography
- Contribution to journal › Article
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Mark
The influence of sodium chloride on mass transfer in a polyamide nanofiltration membrane at elevated temperatures
- Contribution to journal › Article
- 2005
-
Mark
The electrical conductivity of milk - The effect of dilution and temperature
- Contribution to journal › Article
-
Mark
An improved numerical method of calculating the striation thinning in static mixers
- Contribution to journal › Article
-
Mark
An electronic tongue in the dairy industry
- Contribution to journal › Article
- 2004
-
Mark
A comparison of the mixing characteristics in single- and two-phase grid-generated turbulent flow systems
- Contribution to journal › Article
- 2003
-
Mark
Mass transfer mechanisms in nanofiltration of warm process streams
(2003) International Symposium on Future Technologies for Food Production and Future Food Scientists p.110-110
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
- 2002
-
Mark
A new method for measuring concentration of a fluorescent tracer in bubbly gas-liquid flows
- Contribution to journal › Article
-
Mark
Mechanical deformation of compressible chromatographic columns
- Contribution to journal › Article
-
Mark
Fusion of skim milk cheese curd grains: Development of a method to measure the fracture stress of the bonds between fused curd grains
- Contribution to journal › Article
