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- 2022
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RIFM fragrance ingredient safety assessment, cis-3-hexenyl propionate, CAS Registry Number 33467-74-2
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 3-methyl-2-butenyl salicylate, CAS Registry Number 68555-58-8
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, tridecene-2-nitrile, CAS Registry Number 22629-49-8
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, methyl phenethyl ether, CAS Registry Number 3558-60-9
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, cis-3-hexenyl butyrate, CAS Registry Number 16491-36-4
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 4,8-undecadienal, (4Z,8E)-, CAS Registry Number 1958027-16-1
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 4,7-methano-1H-inden-5-ol, 3a,4,5,6,7,7a-hexahydrodimethyl-, CAS Registry Number 79771-15-6
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, phenethyl phenylacetate, CAS Registry Number 102-20-5
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- Contribution to journal › Article
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The RIFM approach to evaluating Natural Complex Substances (NCS)
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- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, α-pinene, CAS Registry Number 80-56-8
2022) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 159. p.112702-112702(
- Contribution to journal › Article