Karin Östergren (Former)
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- 2019
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Mark
Food waste accounting methodologies : Challenges, opportunities, and further advancements
(
- Contribution to journal › Scientific review
- 2008
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Mark
The influence of pH, salt and temperature on nanofiltration performance
(
- Contribution to journal › Article
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Mark
Influence of Viscosity Ratio on the Mixing Process in a Static Mixer: Numerical Study
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- Contribution to journal › Article
- 2007
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Mark
Predicting the Displacement of Yogurt by Water in a Pipe Using CFD
(
- Contribution to journal › Article
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Mark
CFD simulation and ERT visualization of the displacement of yoghurt by water on industrial scale
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- Contribution to journal › Article
- 2006
-
Mark
The influence of sodium chloride on mass transfer in a polyamide nanofiltration membrane at elevated temperatures
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- Contribution to journal › Article
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Mark
Plug flow of yoghurt in piping as determined by cross-correlated dual-plane electrical resistance tomography
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- Contribution to journal › Article
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Mark
The influence of different kinds of pre-treatment on the performance of a polyamide nanofiltration membrane
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- Contribution to journal › Article
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Mark
Salt and temperature dependent permeability changes of a NF membrane
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- Contribution to journal › Article
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Mark
Sensor fusion as a tool to monitor dynamic dairy processes
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- Contribution to journal › Article