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Role of semi-permeable coatings in osmotic dehydration of strawberries

Ogonek, Aneta LU ; Sjöholm, Ingegerd LU and Lenart, A (2003) International Symposium on Future Technologies for Food Production and Future Food Scientists p.112-112
Please use this url to cite or link to this publication:
author
; and
organization
publishing date
type
Chapter in Book/Report/Conference proceeding
publication status
published
subject
host publication
International Symposium on Future Technologies for Food Production and Future Food Scientists, Proceedings
issue
162
pages
112 - 112
publisher
SIK - Svenska Livsmedelsinstitutet
conference name
International Symposium on Future Technologies for Food Production and Future Food Scientists
conference location
Gothenburg, Sweden
conference dates
2003-06-02 - 2003-06-04
external identifiers
  • wos:000189500100050
ISSN
0280-9737
language
English
LU publication?
yes
id
057eecec-830e-4f92-8e08-0ff073b9792b (old id 1406663)
date added to LUP
2016-04-01 17:15:16
date last changed
2025-04-04 14:31:36
@inproceedings{057eecec-830e-4f92-8e08-0ff073b9792b,
  author       = {{Ogonek, Aneta and Sjöholm, Ingegerd and Lenart, A}},
  booktitle    = {{International Symposium on Future Technologies for Food Production and Future Food Scientists, Proceedings}},
  issn         = {{0280-9737}},
  language     = {{eng}},
  number       = {{162}},
  pages        = {{112--112}},
  publisher    = {{SIK - Svenska Livsmedelsinstitutet}},
  title        = {{Role of semi-permeable coatings in osmotic dehydration of strawberries}},
  year         = {{2003}},
}