Department of Food Technology, Engineering and Nutrition
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- 2023
-
Mark
Realizing the AF4-UV-SAXS on-line coupling on protein and antibodies using high flux synchrotron radiation at the CoSAXS beamline, MAX IV
Bolinsson, Hans LU ; Söderberg, Christopher ; Herranz-Trillo, Fátima ; Wahlgren, Marie LU
and Nilsson, Lars
LU
(2023)
In Analytical and Bioanalytical Chemistry
415(25).
p.6237-6246
- Contribution to journal › Article
-
Mark
A comparison between pulsed electric field and moderate electric field for their effectiveness in improving the freezing tolerance of rocket leaves
- Contribution to journal › Article
-
Mark
Turbulent drop breakup in a simplified high-pressure homogenizer geometry : A comparison of experimental high-speed visualization and numerical experiments based on DNS and interface tracking
- Contribution to journal › Article
-
Mark
Study of mycoprotein extraction methods and its functional properties
- Contribution to journal › Article
-
Mark
A mixture of Nordic berries improves cognitive function, metabolic function and alters the gut microbiota in C57Bl/6J male mice
Huang, Fang LU ; Marungruang, Nittaya LU ; Martinsson, Isak LU ; Camprubí Ferrer, Lluís LU ; Nguyen, Thao Duy LU
; Gondo, Thamani Freedom
LU
; Karlsson, Eva Nordberg
LU
; Deierborg, Tomas
LU
; Öste, Rickard
LU
and Heyman-Lindén, Lovisa
(2023)
In Frontiers in Nutrition
10.
- Contribution to journal › Article
- 2022
-
Mark
Comparative immunomodulatory effects in mice and in human dendritic cells of five bacterial strains selected for biocontrol of leafy green vegetables
Uhlig, Elisabeth LU ; Elli, Giulia LU ; Nurminen, Noora ; Oscarsson, Elin LU ; Canaviri-Paz, Pamela LU ; Burri, Stina LU ; Rohrstock, Anne-Marie LU ; Rahman, Milladur LU
; Alsanius, Beatrix
and Molin, Göran
LU
, et al.
(2022)
In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
165.
- Contribution to journal › Article
-
Mark
Varying Dietary Component Ratios and Lingonberry Supplementation May Affect the Hippocampal Structure of ApoE–/– Mice
Shepilov, Dmytro ; Kovalenko, Tatiana ; Osadchenko, Iryna LU ; Smozhanyk, Kateryna ; Marungruang, Nittaya LU ; Ushakova, Galyna ; Muraviova, Diana ; Hållenius, Frida LU
; Prykhodko, Olena
LU
and Skibo, Galyna
(2022)
In Frontiers in Nutrition
9.
- Contribution to journal › Article
-
Mark
Administration of probiotics to healthy volunteers : effects on reactivity of intestinal mucosa and systemic leukocytes
- Contribution to journal › Article
-
Mark
Effect of Microwave Heat Processing on Nutritional Indices, Antinutrients, and Sensory Attributes of Potato Powder-Supplemented Flatbread
Waseem, Muhammad ; Akhtar, Saeed ; Ahmad, Nazir ; Ismail, Tariq LU
; Lazarte, Claudia E.
LU
; Hussain, Majid
and Manzoor, Muhammad Faisal
(2022)
In Journal of Food Quality
2022.
- Contribution to journal › Article
-
Mark
Cleaning of simple cohesive soil layers in a radial flow cell
- Contribution to journal › Article