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- 2025
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Mark
Minimizing post-harvest waste of mango in rural Mozambique—The effect of different solar setups in mango drying
- Contribution to journal › Article
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Mark
Evaluation of laser diffraction as a fast method for particle size distribution measurement of plant cell structures in whole oat and soy beverages
- Contribution to journal › Article
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Mark
Challenges and Drivers for the Adoption of Improved Solar Drying Technologies in Mango Farming: A Case Study of Smallholder Farmers in Mozambique
- Contribution to journal › Article
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Mark
Vacuum impregnation for β-carotene retention in mango prior to solar drying
- Contribution to journal › Article
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Mark
Break-Up of Plant Cell Structures in High Pressure Homogenizers – Prospects and Challenges for Processing of Plant-Based Beverages
- Contribution to journal › Article
- 2024
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Mark
Germination and stress tolerance of oats treated with pulsed electric field at different phases of seedling growth
- Contribution to journal › Article
- 2023
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Mark
A comparison between pulsed electric field and moderate electric field for their effectiveness in improving the freezing tolerance of rocket leaves
- Contribution to journal › Article
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Mark
Reversible electroporation caused by pulsed electric field – Opportunities and challenges for the food sector
- Contribution to journal › Scientific review
- 2022
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Mark
Influence of pulsed electric field-assisted dehydration on the volatile compounds of basil leaves
- Contribution to journal › Article
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Mark
Reversible Electroporation and Post-Electroporation Resting of Thai Basil Leaves Prior to Convective and Vacuum Drying
- Contribution to journal › Article
