Division of Food and Pharma
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- 2026
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Mark
Pea protein isolates adsorption on phospholipid bilayer interfaces : a quartz crystal microbalance and neutron reflectometry study
- Contribution to journal › Article
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Mark
Starch microsphere preparation and phase behaviour in aqueous two-phase systems – effect of continuous-phase polymer
- Contribution to journal › Article
- 2025
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Mark
Analysis of food constituents: bioactive carbohydrates
(2025) p.69-105
- Chapter in Book/Report/Conference proceeding › Book chapter
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Mark
Metataxonomic analysis of halophilic archaea community in two geothermal oases in the southern Tunisian Sahara
- Contribution to journal › Article
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Mark
Particle impact in high-pressure homogenizer valves – A step towards understanding wear and cell breakup in food and beverage processing
- Contribution to journal › Article
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Mark
Drop breakup can occur inside the gap of a high-pressure homogenizer – New evidence from experimental breakup visualizations
- Contribution to journal › Article
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Mark
Randomised crossover controlled trial of dietary interventions for glycaemic control when body weight is kept stable
- Contribution to journal › Article
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Mark
Minimizing post-harvest waste of mango in rural Mozambique—The effect of different solar setups in mango drying
- Contribution to journal › Article
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Mark
A positive use of FORCE
- Contribution to journal › Article
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Mark
Presence of viable gram-positive bacteria in blood of patients with inflammatory bowel disease is not affected by treatment
- Contribution to journal › Article
