Division of Food and Pharma
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- 2025
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Mark
Analysis of food constituents: bioactive carbohydrates
2025) p.69-105(
- Chapter in Book/Report/Conference proceeding › Book chapter
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Mark
Physical Stability of Therapeutic Proteins in Solution : Exploring Aggregation under Heat, Pumping, and Seeding Conditions
2025)(
- Thesis › Doctoral thesis (compilation)
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Mark
European agrifood and forestry education for a sustainable future - Gap analysis from an informatics approach
(
- Contribution to journal › Article
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Mark
Single drop turbulent breakup in the anisotropic turbulence inside a high-pressure homogenizer scale-up model
(
- Contribution to journal › Article
-
Mark
Metataxonomic analysis of halophilic archaea community in two geothermal oases in the southern Tunisian Sahara
(
- Contribution to journal › Article
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Mark
Influence of autochthonous Lactiplantibacillus plantarum strains on microbial safety and bioactive compounds in a fermented quinoa-based beverage as a non-dairy alternative
(
- Contribution to journal › Article
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Mark
A Low-Cost Method for Characterizing the Inception and Extent of Cavitation in High-Pressure Homogenizers
2025) In Industrial and Engineering Chemistry Research(
- Contribution to journal › Article
-
Mark
Descriptive Analysis of Sensory Properties of Wet-Boiled Peanut Sauce : The Effect of Boiling Time and the Presence of Kernel Coating
(
- Contribution to journal › Article
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Mark
Pneumatic tube transport of trastuzumab in IV bags—Effect of headspace and surfactant on subvisible particle formation
(
- Contribution to journal › Article
-
Mark
Exploring industry stakeholder perspectives on a clinical testbed for evaluating the handling of protein drugs in hospitals
(
- Contribution to journal › Article