Effect of pulsed electric field on extraction of pigment from red beetroot
Fincan, Mustafa LU ; De Vito, Francesca LU and Dejmek, Petr LU
(2003)
International Symposium on Future Technologies for Food Production and Future Food Scientists
p.107-107
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/1406645
- author
- Fincan, Mustafa
LU
; De Vito, Francesca
LU
and Dejmek, Petr
LU
- organization
- publishing date
- 2003
- type
- Chapter in Book/Report/Conference proceeding
- publication status
- published
- subject
- keywords
- extraction, red beetroot, betanin, permeabilization, conductivity, pulsed electric field
- host publication
- International Symposium on Future Technologies for Food Production and Future Food Scientists, Proceedings
- issue
- 162
- pages
- 107 - 107
- publisher
- SIK - Svenska Livsmedelsinstitutet
- conference name
- International Symposium on Future Technologies for Food Production and Future Food Scientists
- conference location
- Gothenburg, Sweden
- conference dates
- 2003-06-02 - 2003-06-04
- external identifiers
-
- wos:000189500100045
- ISSN
- 0280-9737
- language
- English
- LU publication?
- yes
- id
- bd0d02ed-8a33-447a-be98-d6d7ac510ba7 (old id 1406645)
- date added to LUP
- 2016-04-01 15:29:21
- date last changed
- 2018-11-21 20:34:42
@inproceedings{bd0d02ed-8a33-447a-be98-d6d7ac510ba7,
author = {{Fincan, Mustafa and De Vito, Francesca and Dejmek, Petr}},
booktitle = {{International Symposium on Future Technologies for Food Production and Future Food Scientists, Proceedings}},
issn = {{0280-9737}},
keywords = {{extraction; red beetroot; betanin; permeabilization; conductivity; pulsed electric field}},
language = {{eng}},
number = {{162}},
pages = {{107--107}},
publisher = {{SIK - Svenska Livsmedelsinstitutet}},
title = {{Effect of pulsed electric field on extraction of pigment from red beetroot}},
year = {{2003}},
}