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Strukturella och fysikaliskt-kemiska förändringar av kostfiber vid hantering, lagring och processning

Wennberg, Mathias LU and Nyman, Margareta LU (2002) Functional Food konferens
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author
and
organization
publishing date
type
Contribution to conference
publication status
published
subject
conference name
Functional Food konferens
conference location
Sweden
conference dates
2002-10-22 - 2002-10-23
language
Swedish
LU publication?
yes
additional info
The information about affiliations in this record was updated in December 2015. The record was previously connected to the following departments: Applied Nutrition and Food Chemistry (011001300)
id
1e2b0ee4-3e2a-4718-bc74-60bdaee6c119 (old id 775306)
date added to LUP
2016-04-04 14:39:57
date last changed
2018-11-21 21:21:36
@misc{1e2b0ee4-3e2a-4718-bc74-60bdaee6c119,
  author       = {Wennberg, Mathias and Nyman, Margareta},
  language     = {swe},
  title        = {Strukturella och fysikaliskt-kemiska förändringar av kostfiber vid hantering, lagring och processning},
  year         = {2002},
}