Pre- and probiotic interactions
(2004) Project and cluster meeting in EC-project “Nutritional enhancement of probiotics and prebiotics: Technology aspects on microbial viability, stability, functionality and on prebiotic function
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/776810
- author
- Nyman, Margareta LU
- organization
- publishing date
- 2004
- type
- Contribution to conference
- publication status
- published
- subject
- conference name
- Project and cluster meeting in EC-project “Nutritional enhancement of probiotics and prebiotics: Technology aspects on microbial viability, stability, functionality and on prebiotic function
- conference location
- Sitges, Spain
- conference dates
- 0001-01-02
- language
- English
- LU publication?
- yes
- additional info
- Lecture The information about affiliations in this record was updated in December 2015. The record was previously connected to the following departments: Applied Nutrition and Food Chemistry (011001300)
- id
- 697866f6-1a92-499b-8750-63dd2d185bae (old id 776810)
- date added to LUP
- 2016-04-04 13:56:24
- date last changed
- 2018-11-21 21:17:18
@misc{697866f6-1a92-499b-8750-63dd2d185bae,
author = {{Nyman, Margareta}},
language = {{eng}},
title = {{Pre- and probiotic interactions}},
year = {{2004}},
}