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Innovativa livsmedel som förebygger sjukdomar?

Björck, Inger LU (2007) Linnékonferensen MAT&HÄLSA
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author
organization
publishing date
type
Contribution to conference
publication status
published
subject
conference name
Linnékonferensen MAT&HÄLSA
conference dates
2007-03-21 - 2007-03-22
language
Swedish
LU publication?
yes
additional info
The information about affiliations in this record was updated in December 2015. The record was previously connected to the following departments: Applied Nutrition and Food Chemistry (011001300)
id
14b1ac53-6a9e-4290-8675-793018639b9a (old id 786608)
date added to LUP
2016-04-04 13:54:52
date last changed
2018-11-21 21:17:08
@misc{14b1ac53-6a9e-4290-8675-793018639b9a,
  author       = {Björck, Inger},
  language     = {swe},
  title        = {Innovativa livsmedel som förebygger sjukdomar?},
  year         = {2007},
}