Glycaemic Index- Importance of dietary fibre and other food factors
(2002) 7th International Vahouny Symposium. Dietary fibre in health and disease
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/779436
- author
- Björck, Inger LU
- organization
- publishing date
- 2002
- type
- Contribution to conference
- publication status
- published
- subject
- conference name
- 7th International Vahouny Symposium. Dietary fibre in health and disease
- conference dates
- 2002-05-27 - 2002-05-27
- language
- English
- LU publication?
- yes
- additional info
- The information about affiliations in this record was updated in December 2015. The record was previously connected to the following departments: Applied Nutrition and Food Chemistry (011001300)
- id
- 7c49ed7a-3719-4f28-ac79-3e0f3dddc816 (old id 779436)
- date added to LUP
- 2016-04-04 13:17:09
- date last changed
- 2018-11-21 21:13:01
@misc{7c49ed7a-3719-4f28-ac79-3e0f3dddc816,
author = {{Björck, Inger}},
language = {{eng}},
title = {{Glycaemic Index- Importance of dietary fibre and other food factors}},
year = {{2002}},
}