The Kitchen and its Artefacts – A hidden treasure of material cultural heritage
Jönsson, Håkan LU
(2016)
1st Granqvist Culinary Arts & Meal Science Symposium, March 18, 2016
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/d40fe4ac-5848-4f36-80b1-9a003e9a2e2c
- author
- Jönsson, Håkan
LU
- organization
- publishing date
- 2016-03-18
- type
- Contribution to conference
- publication status
- published
- subject
- conference name
- 1st Granqvist Culinary Arts & Meal Science Symposium, March 18, 2016
- conference location
- Örebro
- conference dates
- 2016-03-17 - 2017-01-18
- project
- Cultures of Consumption
- Meals in the Experience Economy - a study of the meal order in Swedish households
- language
- English
- LU publication?
- yes
- id
- d40fe4ac-5848-4f36-80b1-9a003e9a2e2c
- date added to LUP
- 2017-01-24 15:13:59
- date last changed
- 2020-05-01 02:18:44
@misc{d40fe4ac-5848-4f36-80b1-9a003e9a2e2c,
author = {{Jönsson, Håkan}},
language = {{eng}},
month = {{03}},
title = {{The Kitchen and its Artefacts – A hidden treasure of material cultural heritage}},
year = {{2016}},
}