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Förändringar i livsmedel under torkning.

Tornberg, Eva LU and Asp, Nils-Georg LU (1979) In Livsmedelsteknik 2. p.82-82
Abstract (Swedish)


Please use this url to cite or link to this publication:
author
and
organization
publishing date
type
Contribution to specialist publication or newspaper
publication status
published
subject
categories
Popular Science
in
Livsmedelsteknik
volume
2
pages
82 - 82
publisher
Stiftelsen Svensk livsmedelsteknik
ISSN
0024-5399
language
Swedish
LU publication?
yes
id
db75348c-4c96-48ab-a96a-81939d8c8efb
date added to LUP
2018-11-12 15:25:03
date last changed
2025-04-04 14:29:58
@misc{db75348c-4c96-48ab-a96a-81939d8c8efb,
  abstract     = {{<br/><br/>}},
  author       = {{Tornberg, Eva and Asp, Nils-Georg}},
  issn         = {{0024-5399}},
  language     = {{swe}},
  pages        = {{82--82}},
  publisher    = {{Stiftelsen Svensk livsmedelsteknik}},
  series       = {{Livsmedelsteknik}},
  title        = {{Förändringar i livsmedel under torkning.}},
  volume       = {{2}},
  year         = {{1979}},
}