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- 2008
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Mark
Rundabordssamtal: Är det skillnad att utbilda naturvetare och tekniker?
2008) LTHs 5:e Pedagogiska Inspirationskonferens, 2008(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
- 2007
-
Mark
Competitive adsorption of proteins from total hen egg yolk during emulsification
(
- Contribution to journal › Article
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Mark
Morphological observations on a lipid-based drug delivery system during in vitro digestion
(
- Contribution to journal › Article
-
Mark
Structural development of self nano emulsifying drug delivery systems (SNEDDS) during In vitro lipid digestion monitored by small-angle x-ray scattering
(
- Contribution to journal › Article
-
Mark
Adsorption of hydrophobically modified anionic starch at oppositely charged oil/water interfaces
(
- Contribution to journal › Article
-
Mark
Emulsification and adsorption properties of hydrophobically modified potato and barley starch
(
- Contribution to journal › Article
-
Mark
Characterization of the microstructure of phase segregated amylopectin and beta-lactoglobulin dry mixtures
(
- Contribution to journal › Article
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Mark
Low shear rheology of concentrated tomato products. Effect of particle size and time
(
- Contribution to journal › Article
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Mark
Competitive adsorption of a polydisperse polymer during emulsification: Experiments and modeling
(
- Contribution to journal › Article
-
Mark
Adsorption of macromolecules at oil-water interfaces during emulsification
(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding