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2006
Mark Co-utilization of L-arabinose and D-xylose by laboratory and industrial Saccharomyces cerevisiae strains
Karhumaa, Kaisa ^LU ; Wiedemann, B ; Hahn-Hägerdal, Bärbel ^LU ; Boles, E and Gorwa-Grauslund, Marie-Francoise ^LU (2006) In Microbial Cell Factories 5.
- Contribution to journal › Article
2004
Mark Fermentation performance of engineered and evolved xylose-fermenting Saccharomyces cerevisiae strains
Sonderegger, M ; Jeppsson, Marie ^LU ; Larsson, Christer ^LU ; Gorwa-Grauslund, Marie-Francoise ^LU ; Boles, E ; Olsson, L ; Spencer-Martins, I ; Hahn-Hägerdal, Bärbel ^LU and Sauer, U (2004) In Biotechnology and Bioengineering 87(1). p.90-98
- Contribution to journal › Article
2002
Mark Characterization of the xylose-transporting properties of yeast hexose transporters and their influence on xylose utilization
Hamacher, T ; Becker, J ; Gárdonyi, Márk ^LU ; Hahn-Hägerdal, Bärbel ^LU and Boles, E (2002) In Microbiology 148. p.2783-2788
- Contribution to journal › Article