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- 2008
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Mark
Dietary fat and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
- 2007
-
Mark
Fruit and vegetable consumption and lung cancer risk: Updated information from the European Prospective Investigation into Cancer and Nutrition (EPIC)
(
- Contribution to journal › Article
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Mark
Cereal fiber intake may reduce risk of gastric adenocarcinomas: The EPIC-EURGAST study
(
- Contribution to journal › Article
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Mark
Dietary carbohydrates, glycemic index, glycemic load, and endometrial cancer risk within the European prospective investigation into cancer and nutrition cohort
(
- Contribution to journal › Article
-
Mark
Socioeconomic positoon and the risk of gastric and overphageal cancer in the European Prospective into Cancer and Nutrition (EPIC-EURGAST)
(
- Contribution to journal › Article
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Mark
No association of consumption of animal foods with risk of ovarian cancer
(
- Contribution to journal › Debate/Note/Editorial
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Mark
The association of gastric cancer risk with plasma folate, cobalamin, and Methylenetetrahydrofolate reductase polymorphisms in the European prospective investigation into cancer and nutrition
(
- Contribution to journal › Article
- 2006
-
Mark
Endogenous versus exogenous exposure to N-nitroso compounds and gastric cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST) study
(
- Contribution to journal › Article
-
Mark
Physical activity and lung cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort
(
- Contribution to journal › Article
-
Mark
Meat intake and risk of stomach and esophageal adenocarcinoma within the European Prospective Investigation Into Cancer and Nutrition (EPIC)
(
- Contribution to journal › Article