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- 2011
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Consumption of meat and fish and risk of lung cancer: results from the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
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Plasma Phospholipid Long-Chain n-3 Polyunsaturated Fatty Acids and Body Weight Change
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- Contribution to journal › Article
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The Contribution of Risk Factors to the Higher Incidence of Invasive and In Situ Breast Cancers in Women With Higher Levels of Education in the European Prospective Investigation Into Cancer and Nutrition
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- Contribution to journal › Article
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Plasma phospholipid fatty acid concentrations and risk of gastric adenocarcinomas in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST)
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- Contribution to journal › Article
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Endogenous Sex Steroids and Risk of Cervical Carcinoma: Results from the EPIC Study
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- Contribution to journal › Article
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The association of education with body mass index and waist circumference in the EPIC-PANACEA study
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- Contribution to journal › Article
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Ecological-Level Associations Between Highly Processed Food Intakes and Plasma Phospholipid Elaidic Acid Concentrations: Results From a Cross-Sectional Study Within the European Prospective Investigation Into Cancer and Nutrition (EPIC)
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- Contribution to journal › Article
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Mark
A U-shaped relationship between plasma folate and pancreatic cancer risk in the European Prospective Investigation into Cancer and Nutrition
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- Contribution to journal › Article
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Consumption of meat and dairy and lymphoma risk in the European Prospective Investigation into Cancer and Nutrition
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- Contribution to journal › Article
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Hepatocellular Carcinoma Risk Factors and Disease Burden in a European Cohort: A Nested Case-Control Study.
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- Contribution to journal › Article