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2012
Mark First report of "Candidatus Liberibacter solanacearum" associated with psyllid-affected carrots in Sweden
Munyanez, Joseph E ; Sengoda, V. G. ; Stegmark, R. ; Arvidsson, A. K. ; Anderbrant, Olle ^LU ; Yuvaraj, Jothi Kumar ^LU ; Rämert, B. and Nissinen, A. (2012) In Plant Disease 96(3). p.453-453
- Contribution to journal › Letter
2007
Mark Optimization of extraction methods for determination of the raffinose family oligosaccharides in leguminous vine peas (Pisum sativum L.) and effects of blanching
Ekvall, Jimmy ^LU ; Stegmark, R. and Nyman, Margareta ^LU (2007) In Journal of Food Composition and Analysis 20(1). p.13-18
- Contribution to journal › Article
2006
Mark Content of low molecular weight carbohydrates in vining peas (Pisum sativum) related to harvest time, size and brine grade
Ekvall, Jimmy ^LU ; Stegmark, R and Nyman, Margareta ^LU (2006) In Food Chemistry 94(4). p.513-519
- Contribution to journal › Article
2005
Mark Content of low molecular weight carbohydrates in vining peas (Pisum sativum) after blanching and freezing: effect of cultivar and cultivation conditions
Ekvall, Jimmy ^LU ; Stegmark, R and Nyman, Margareta ^LU (2005) In Journal of the Science of Food and Agriculture 85(4). p.691-699
- Contribution to journal › Article
2004
Mark Total antioxidant capacity in different pea (Pisum sativum) varieties after blanching and freezing
Nilsson, Jessica ^LU ; Stegmark, R and Åkesson, Björn ^LU (2004) In Food Chemistry 86(4). p.501-507
- Contribution to journal › Article
2002
Mark Prebiotiska kolhydrater i grönsaker, frukt och bär
Ekvall, Jimmy ^LU ; Nyman, Margareta ^LU ; Stegmark, R and Fjelkner-Modig, S (2002) Functional Food konferens
- Contribution to conference › Abstract
Mark Prebiotiska kolhydrater i grönsaker, frukt och bär
Ekvall, Jimmy ^LU ; Nyman, Margareta ^LU ; Stegmark, R and Fjekner-Modig, S (2002) Livsmedelsforskardagarna, 2002
- Contribution to conference › Abstract

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