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- 2011
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Mark
Gastrointestinal Release of beta-Glucan and Pectin Using an In Vitro Method
(
- Contribution to journal › Article
- 2010
-
Mark
Effects of oats on plasma cholesterol and lipoproteins in C57BL/6 mice are substrain specific.
(
- Contribution to journal › Article
-
Mark
Effects of oat bran, processed to different molecular weights of beta-glucan, on plasma lipids and caecal formation of SCFA in mice.
(
- Contribution to journal › Article
-
Mark
Cholesterol-lowering properties of oats: Effects of processing and the role of oat components
2010)(
- Thesis › Doctoral thesis (compilation)
-
Mark
Characterization of the properties of Pediococcus parvulus for probiotic or protective culture use.
(
- Contribution to journal › Article
- 2009
-
Mark
Extraction of beta-Glucan from Oat Bran in Laboratory Scale
(
- Contribution to journal › Article