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2026
Mark A framework for assessing the contribution of alternative food initiatives to food system transformations towards sustainability
Laycock Pedersen, Rebecca ^LU and Nicholas, Kimberly A. ^LU (2026) In Agriculture and Human Values 43(1).
- Contribution to journal › Article
2025
Mark From farm to table : uncovering narratives of agency and responsibility for change among actors along agri-food value chains in Germany
Hector, Veronica ; Friedrich, Jonathan ^LU ; Schlaile, Michael P. ; Panagiotou, Anna and Bieling, Claudia (2025) In Agriculture and Human Values 42(3). p.1805-1827
- Contribution to journal › Article
Mark Seasonal migrant farm workers at the nexus of production and social reproduction in contemporary Turkey
Kavak, Sinem ^LU and Benlisoy, Zeynep Ceren Eren (2025) In Agriculture and Human Values 42(4). p.2473-2491
- Contribution to journal › Article
Mark NGOisation and food sovereignty : unearthing the intricacies of NGO-driven food sovereignty efforts. Insights from Uganda
Byaruhanga, Ronald ^LU (2025) In Agriculture and Human Values 42(2). p.905-922
- Contribution to journal › Article
Mark Agricultural startups’ visions of a sustainable agri-food future: a comparative case study in rural and urban Germany
Rock, Katharina ; Friedrich, Jonathan ^LU and Zscheischler, Jana (2025) In Agriculture and Human Values 42. p.2033-2053
- Contribution to journal › Article
2024
Mark Motivations, changes and challenges of participating in food-related social innovations and their transformative potential : three cases from Berlin (Germany)
Zoll, Felix ; Harder, Alexandra ; Manatsa, Lerato Nyaradzo and Friedrich, Jonathan ^LU (2024) In Agriculture and Human Values 41(4). p.1481-1502
- Contribution to journal › Article
2021
Mark South and/or North: An Indigenous Seed Movement in South Korea and the Multiple Meanings of Food Sovereignty
Kim, Hyejin ^LU (2021) In Agriculture and Human Values 39(2). p.521-533
- Contribution to journal › Article
2020
Mark The influence of emergency food aid on the causal disaster vulnerability of Indigenous food systems
Jackson, Guy ^LU (2020) In Agriculture and Human Values 37(3). p.761-777
- Contribution to journal › Article
2018
Mark Organic intimacy : emotional practices at an organic store
Pétursson, Jón Þór ^LU (2018) In Agriculture and Human Values 35(3). p.581-594
- Contribution to journal › Article
2006
Mark State-centered versus nonstate-driven organic food standardization: A comparison of the US and Sweden
Bostrom, Magnus and Klintman, Mikael ^LU (2006) In Agriculture and Human Values 23(2). p.163-180
- Contribution to journal › Article

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