71 – 80 of 94
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=" "
width=" "
height=" "
allowtransparency="true"
frameborder="0">
</iframe>
- 2009
-
Mark
Dietary glycaemic index and glycaemic load in the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
-
Mark
Alcohol consumption patterns, diet and body weight in 10 European countries
(
- Contribution to journal › Article
-
Mark
Eating out of home: energy, macro- and micronutrient intakes in 10 European countries. The European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
-
Mark
Intake of total, animal and plant proteins, and their food sources in 10 countries in the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
-
Mark
Use of dietary supplements in the European Prospective Investigation into Cancer and Nutrition calibration study
(
- Contribution to journal › Article
-
Mark
Dietary fat intake in the European Prospective Investigation into Cancer and Nutrition: results from the 24-h dietary recalls
(
- Contribution to journal › Article
-
Mark
A prospective analysis of the association between dietary fiber intake and prostate cancer risk in EPIC
(
- Contribution to journal › Article
-
Mark
Consumption of vegetables and fruit and the risk of bladder cancer in the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
- 2008
-
Mark
The evaluation of the diet/disease relation in the EPIC study: considerations for the calibration and the disease models
(
- Contribution to journal › Article
-
Mark
CDH1 gene polymorphisms, smoking, Helicobacter pylori infection and the risk of gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST)
(
- Contribution to journal › Article