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- 2008
-
Mark
Dietary supplementation with β-glucan enriched oat bran increases faecal concentration of carboxylic acids in healthy subjects
(
- Contribution to journal › Article
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Mark
Measuring the glycemic index of foods: interlaboratory study
(
- Contribution to journal › Article
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Mark
Forskaren, samhället och jäv
(
- Contribution to journal › Debate/Note/Editorial
- 2006
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Mark
Determination of glycaemic index; some methodological aspects related to the analysis of carbohydrate load and characteristics of the previous evening meal
(
- Contribution to journal › Article
- 1998
-
Mark
Survival of Lactobacillus plantarum DSM 9843 (299v), and effect on the short-chain fatty acid content of faeces after ingestion of a rose-hip drink with fermented oats
(
- Contribution to journal › Article