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- 1978
-
Mark
Functional Characterization of Protein Stabilized Emulsions: Standardized Emulsifying Procedure.
- Contribution to journal › Article
-
Mark
The Interfacial Behaviour of Three Food Proteins Studied by the Drop Volume Technique.
- Contribution to journal › Article
-
Mark
Functional Characterization of Protein Stabilized Emulsions: Emulsifying Behaviour of Proteins in a Valve Homogenizer.
- Contribution to journal › Article
-
Mark
On Sampling from Sets Random Variables with Application to Incomplete U-Statistics
(1978)
- Thesis › Doctoral thesis (compilation)
-
Mark
Une machine a signifier : Essai sur la sémiologie de l'acte et la grammaire de l'énonciation
(1978)
- Thesis › Doctoral thesis (compilation)
-
Mark
Some Contributions to the Statistical Theory of Reliability
(1978)
- Thesis › Doctoral thesis (compilation)
-
Mark
A model of the determination of wages and prices in Sweden, 1922-1971
- Contribution to journal › Article
-
Mark
Kinetics, Mechanism and Equilibria for Halide Substitution Processes of Chloro Bromo Complexes of Gold(III)
- Contribution to journal › Article
-
Mark
The Solvent Path in Square-Planar Substitutions. Kinetics and Mechanism for Reactions of Tetrachloroplatinate(II) and Aquachloroplatinates(II) with Halides, Thiocyanate and Dimethyl Sulfoxide
- Contribution to journal › Article
-
Mark
Stabilities of Platinum(II) Chloro and Bromo Complexes and Kinetics for Anation of the Tetraaquaplatinum(II) ion by Halides and Thiocyanate
- Contribution to journal › Article
