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- 2024
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Mark
Impact of dehulling, germination and fermentation on the bioactive and functional properties of grey pea flour
(
- Contribution to journal › Article
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Mark
Talking body : the effect of body and voice anthropomorphism on perception of social agents
(
- Contribution to journal › Article
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Mark
Frictional design in human-robot interaction : Delayed movement in a turn-taking game
2024) HHAI2024 pre-workshop Stimulating cognitive engagement in hybrid decision-making In CEUR Workshop Proceedings 3825. p.37-41(
- Contribution to journal › Article
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Mark
Enhancing iron and zinc bioavailability in maize (Zea mays) through phytate reduction : the impact of fermentation alone and in combination with soaking and germination
(
- Contribution to journal › Article
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Mark
Foods elaborated with vegetable by-product effects on blood lipid levels : A systematic review
(
- Contribution to journal › Scientific review
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Mark
The EU AI Act and the Wager on Trustworthy AI
(
- Contribution to journal › Article
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Mark
Into the wild : The what, how, and why of using virtual natural environments in residential care facilities
2024)(
- Thesis › Doctoral thesis (compilation)
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Mark
Visual and auditory cueing direct visual predictions in immersive embodied locomotion
2024) 18th European Workshop on Imagery and Cognition(
- Contribution to conference › Abstract
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Mark
Oat polar lipids and sunflower lecithin similarly improve cardiometabolic risk markers and appetite controlling hormone responses after breakfast and a subsequent lunch. A randomized crossover study in healthy adults
(
- Contribution to journal › Article
- 2023
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Mark
A scoping review and bibliometric analysis of methods for fire evacuation training in buildings
(
- Contribution to journal › Scientific review