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- 2009
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Mark
Specific food group combinations explaining the variation in intakes of nutrients and other important food components in the European Prospective Investigation into Cancer and Nutrition: an application of the reduced rank regression method
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- Contribution to journal › Article
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Mark
Meat, eggs, dairy products, and risk of breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
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- Contribution to journal › Article
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Mark
The effect of long-term lactobacilli (lactic acid bacteria) enteral treatment on the central nervous system of growing rats
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- Contribution to journal › Article
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Mark
Adherence to the Mediterranean Diet Is Associated with Lower Abdominal Adiposity in European Men and Women
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- Contribution to journal › Article
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Mark
A bivariate measurement error model for nitrogen and potassium intakes to evaluate the performance of regression calibration in the European Prospective Investigation into Cancer and Nutrition study
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- Contribution to journal › Article
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Mark
Socioeconomic position, macroeconomic environment and overweight among adolescents in 35 countries
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- Contribution to journal › Article
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Mark
Blueberry husks and multi-strain probiotics affect colonic fermentation in rats.
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- Contribution to journal › Article
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Mark
A combined in vitro and in vivo study on the interactions between somatostatin and lipid-based liquid crystalline drug carriers and bilayers
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- Contribution to journal › Article
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Mark
Methodological Challenges In the Application of the Glycemic Index In Epidemiological Studies Using Data from the European Prospective Investigation into Cancer and Nutrition
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- Contribution to journal › Article
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Mark
Hollow fibre-supported liquid membrane extraction and LC-MS/MS detection for the analysis of heterocyclic amines in urine samples
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- Contribution to journal › Article