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- 2003
-
Mark
Prebiotic may be promising to use in the treatment of ulcerative colitis
2003) Dietary fibre 2003(
- Contribution to conference › Abstract
-
Mark
Sourdough fermentation as a means of optimizing the glycaemic index of bread
2003) 2nd International Symposium on Sourdough(
- Contribution to conference › Abstract
-
Mark
History of fermented foods.
2003)(
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
The mucosa-associated bacteria from the sigmoid colon of nine healthy 60 years old individuals, identified by bacterial 16S rDNA
2003) In Preprint without journal information(
- Contribution to journal › Article
-
Mark
Modulating the glycaemic index: impact on metabolic responses at a subsequent meal
(
- Contribution to journal › Published meeting abstract
-
Mark
Determination of the glycaemic index of foods: interlaboratory study.
(
- Contribution to journal › Article
-
Mark
The SLC6A14 gene shows evidence of association with obesity
(
- Contribution to journal › Article
-
Mark
Dietary intakes and plasma concentrations of carotenoid's and tocopherols in relation to glucose metabolism in subjects at high risk of type 2 diabetes: the Botnia Dietary Study
(
- Contribution to journal › Article
- 2002
-
Mark
Acrylamide in food: mechanism of formation and influencing factors during heating of foods
(
- Contribution to journal › Article
-
Mark
Testosterone and diurnal rhythmicity of leptin, TNF-alpha and TNF-II receptor in insulin-resistant myotonic dystrophy patients
(
- Contribution to journal › Article