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- 2012
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Mark
Effects on cognitive performance of modulating the postprandial blood glucose profile at breakfast.
(
- Contribution to journal › Article
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Mark
Dietary fibre intake and ischaemic heart disease mortality: the European Prospective Investigation into Cancer and Nutrition-Heart study
(
- Contribution to journal › Article
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Mark
Fruit and vegetable intake and type 2 diabetes: EPIC-InterAct prospective study and meta-analysis
(
- Contribution to journal › Scientific review
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Mark
Effects of rose hip intake on risk markers of type 2 diabetes and cardiovascular disease: a randomized, double-blind, cross-over investigation in obese persons.
(
- Contribution to journal › Article
- 2011
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Mark
Inverse relation between vitamin D and serum total immunoglobulin G in the Scandinavian Cystic Fibrosis Nutritional Study
(
- Contribution to journal › Article
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Mark
Food intake of individuals with and without diabetes across different countries and ethnic groups
(
- Contribution to journal › Article
- 2010
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Mark
Effects of a sphingolipid-enriched dairy formulation on postprandial lipid concentrations.
(
- Contribution to journal › Article
- 2009
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Mark
Effects of differences in postprandial glycaemia on cognitive functions in healthy middle aged subjects
(
- Contribution to journal › Article
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Mark
Contribution of highly industrially processed foods to the nutrient intakes and patterns of middle-aged populations in the European Prospective Investigation into Cancer and Nutrition study
(
- Contribution to journal › Article
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Mark
Alcohol consumption patterns, diet and body weight in 10 European countries
(
- Contribution to journal › Article