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2015
Mark Consumption of fatty foods and incident type 2 diabetes in populations from eight European countries.
Buijsse, B ; Boeing, H ; Drogan, D ; Schulze, M B ; Feskens, E J ; Amiano, P ; Barricarte, A ; Clavel-Chapelon, F ; de Lauzon-Guillain, B and Fagherazzi, G , et al. (2015) In European Journal of Clinical Nutrition 69(4). p.455-461
- Contribution to journal › Article
2014
Mark Dietary vitamin D intake and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition: the EPIC-InterAct study
Abbas, S. ; Linseisen, J. ; Rohrmann, S. ; Beulens, J. W. J. ; Buijsse, B. ; Amiano, P. ; Ardanaz, E. ; Balkau, B. ; Boeing, H. and Clavel-Chapelon, F. , et al. (2014) In European Journal of Clinical Nutrition 68(2). p.196-202
- Contribution to journal › Article
2012
Mark Fruit and vegetable intake and type 2 diabetes: EPIC-InterAct prospective study and meta-analysis
Cooper, A. J. ; Forouhi, N. G. ; Ye, Z. ; Buijsse, B. ; Arriola, L. ; Balkau, B. ; Barricarte, A. ; Beulens, J. W. J. ; Boeing, H. and Buchner, F. L. , et al. (2012) In European Journal of Clinical Nutrition 66(10). p.1082-1092
- Contribution to journal › Scientific review
Mark Alcohol consumption and risk of type 2 diabetes in European men and women: influence of beverage type and body size The EPIC-InterAct study
Beulens, J. W. J. ; van der Schouw, Y. T. ; Bergmann, M. M. ; Rohrmann, S. ; Schulze, M. B. ; Buijsse, B. ; Grobbee, D. E. ; Arriola, L. ; Cauchi, S. and Tormo, M-J , et al. (2012) In Journal of Internal Medicine 272(4). p.358-370
- Contribution to journal › Article
2011
Mark Design and cohort description of the InterAct Project: an examination of the interaction of genetic and lifestyle factors on the incidence of type 2 diabetes in the EPIC Study
Langenberg, C. ; Sharp, S. ; Forouhi, N. G. ; Franks, Paul ^LU ; Schulze, M. B. ; Kerrison, N. ; Ekelund, U. ; Barroso, I. ; Panico, S. and Tormo, M. J. , et al. (2011) In Diabetologia 54(9). p.2272-2282
- Contribution to journal › Article
2009
Mark Dietary intake of the water-soluble vitamins B1, B2, B6, B12 and C in 10 countries in the European Prospective Investigation into Cancer and Nutrition
Olsen, A. ; Halkjaer, J. ; van Gils, C. H. ; Buijsse, B. ; Verhagen, H. ; Jenab, M. ; Boutron-Ruault, M. C. ; Ericson, Ulrika ^LU ; Ocke, M. C. and Peeters, P. H. M. , et al. (2009) In European Journal of Clinical Nutrition 63(4s). p.122-149
- Contribution to journal › Article
Mark Dietary intakes of retinol, beta-carotene, vitamin D and vitamin E in the European Prospective Investigation into Cancer and Nutrition cohort
Jenab, M. ; Salvini, S. ; van Gils, C. H. ; Brustad, M. ; Shakya-Shrestha, S. ; Buijsse, B. ; Verhagen, H. ; Touvier, M. ; Biessy, C. and Wallström, Peter ^LU , et al. (2009) In European Journal of Clinical Nutrition 63(4s). p.150-178
- Contribution to journal › Article

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