Iréne Mattisson (Former)
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- 2007
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Mark
Dietary intake of heterocyclic amines in relation to socioeconomic, lifestyle and other dietary factors: estimates in a Swedish population
(
- Contribution to journal › Article
- 2006
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Mark
Dietary intake of different types and characteristics of processed meat which might be associated with cancer risk - results from the 24-hour diet recalls in the European Prospective Investigation into Cancer and Nutrition (EPIC)
(
- Contribution to journal › Article
- 2005
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Mark
Plasma carotenoids as biomarkers of intake of fruits and vegetables: individual-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)
(
- Contribution to journal › Article
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Mark
Meat, fish, and colorectal cancer risk: The European prospective investigation into cancer and nutrition
(
- Contribution to journal › Article
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Mark
Plasma carotenoids as biomarkers of intake of fruits and vegetables: ecological-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)
(
- Contribution to journal › Article