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- 2019
-
Mark
In vitro gastrointestinal digestion of mango by-product snacks : Potential absorption of polyphenols and antioxidant capacity
(
- Contribution to journal › Article
- 2018
-
Mark
In vitro human colonic fermentation of indigestible fraction isolated from lunch menus : impact on the gut metabolites and antioxidant capacity
(
- Contribution to journal › Article
- 2017
-
Mark
Dietary patterns, nutritional profile, and body mass index in Mexican schoolchildren : A cross-sectional study
(
- Contribution to journal › Article
- 2014
-
Mark
Starch digestibility and predicted glycaemic index (pGI) in starchy foods consumed in Mexico
(
- Contribution to journal › Article