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- 2009
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Mark
Proximal composition and in vitro starch digestibility in flaxseed-added corn tortilla
(
- Contribution to journal › Article
- 2008
-
Mark
Composite wheat-plantain starch salted noodles. Preparation, proximal composition and in vitro starch digestibility
(
- Contribution to journal › Article
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Mark
Composite durum wheat flour/plantain starch white salted noodles : Proximal composition, starch digestibility, and indigestible fraction content
(
- Contribution to journal › Article
- 2006
-
Mark
In vitro digestion rate and resistant starch content of tortillas stored at two different temperatures
(
- Contribution to journal › Article
- 2005
-
Mark
Effect of storage time on in vitro digestion rate and resistant starch content of tortillas elaborated from commercial corn masas
(
- Contribution to journal › Article
- 2004
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Mark
In vitro starch digestibility changes during storage of maize flour tortillas
(
- Contribution to journal › Article
- 2002
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Mark
Effect of storage time on in vitro digestibility and resistant starch content of nixtamal, masa, and tortilla
(
- Contribution to journal › Article