61 – 70 of 102
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=""
width=""
height=""
allowtransparency="true"
frameborder="0">
</iframe>
- 2021
-
Mark
Lipid stability study in low lipase oat lines
- Master (Two yrs)
-
Mark
Crystal structure of lactose and a novel ligand in complex with galectin-8N
- Bach. Degree
-
Mark
Study of the interaction between AQP2 and Ezrin through microscale thermophoresis
- Bach. Degree
-
Mark
Does polypyrrole assist in the formation of catalytic ZnO nanoparticle silk fibers in the absence of light?
- Bach. Degree
- 2020
-
Mark
The anti-amyloidogenic chaperone DNAJB6 and its interaction with other chaperones
- Bach. Degree
-
Mark
Selection of Lactic Acid Bacteria from Neeragaram, a South Indian fermented rice product, and evaluation of Swedish oats as a matrix for fermentation
- Master (Two yrs)
-
Mark
Transglycosylation capacity of BoGal36A, AnGal36A & CtGal27A, three glycoside hydrolase clan D α-galactosidases
- Master (Two yrs)
-
Mark
Mutational study of the N-terminus in Aβ42 fibril-catalyzed nucleation
- Master (Two yrs)
-
Mark
Investigation of water kefir microbiota and antioxidative capacity
- Bach. Degree
-
Mark
Intrinsic fluorescence of N-terminal truncated AgTRPA1 mutants
- Master (Two yrs)