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Master of science in dairy science and technology : a colloboration between three universities in the Øresund Region

Ipsen, Richard; Ardö, Ylva; Friis, Alan and Dejmek, Petr LU (2004) In Danish Dairy & Food Industry... Worldwide 14. p.62-63
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author
organization
publishing date
type
Contribution to specialist publication or newspaper
publication status
published
subject
categories
Popular Science
in
Danish Dairy & Food Industry... Worldwide
volume
14
pages
62 - 63
language
English
LU publication?
yes
id
551da2d0-92d1-4ef5-9f48-8dff04e1a9e4 (old id 586240)
date added to LUP
2007-11-07 11:46:58
date last changed
2016-04-16 09:06:03
@misc{551da2d0-92d1-4ef5-9f48-8dff04e1a9e4,
  author       = {Ipsen, Richard and Ardö, Ylva and Friis, Alan and Dejmek, Petr},
  language     = {eng},
  pages        = {62--63},
  series       = {Danish Dairy & Food Industry... Worldwide},
  title        = {Master of science in dairy science and technology : a colloboration between three universities in the Øresund Region},
  volume       = {14},
  year         = {2004},
}