Food Technology and Nutrition (M.Sc.)
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- 2016
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Mark
Investigation of the metabolic consequences of impregnating spinach leaves with trehalose and applying a pulsed electric field.
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- Contribution to journal › Article
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Mark
Reduction of the nitrate content in baby spinach leaves by vacuum impregnation with sucrose
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- Contribution to journal › Article
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Mark
X-ray microtomography provides new insights into vacuum impregnation of spinach leaves
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- Contribution to journal › Article
- 2015
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Mark
Modeling electroporation of the non-treated and vacuum impregnated heterogeneous tissue of spinach leaves
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- Contribution to journal › Article
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Mark
Influence of vacuum impregnation and pulsed electric field on the freezing temperature and ice propagation rates of spinach leaves
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- Contribution to journal › Article
- 2009
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Mark
Effect of minimal processing on physiology and quality of fresh-cut potatoes, a review
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- Contribution to journal › Article