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- 2009
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Mark
Health Benefits from Dietary Fiber; Influence on Human Transcriptome
2009) 19th Congress International Congress of Nutrition, 2009 In Annals of Nutrition and Metabolism 55. p.589-589(
- Contribution to journal › Published meeting abstract
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Mark
The influence of dietary fibre source and gender on the postprandial glucose and lipid response in healthy subjects.
(
- Contribution to journal › Article
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Mark
Health Benefits From Dietary Fiber; Influence On Human Transcriptome
2009) 19th Congress International Congress of Nutrition, 2009 In Annals of Nutrition and Metabolism 55. p.446-446(
- Contribution to journal › Published meeting abstract
- 2008
-
Mark
Nutrigenomik: Metoder för att undersöka hur gener påverkar kostens hälsoeffekter
(
- Contribution to specialist publication or newspaper › Specialist publication article
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Mark
Serum Lipids and Postprandial Glucose and Insulin Levels in Hyperlipidemic Subjects after Consumption of an Oat beta-Glucan-Containing Ready Meal.
(
- Contribution to journal › Article
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Mark
Biosynthesis of selenoproteins in cultured bovine mammary cells.
(
- Contribution to journal › Article
- 2007
-
Mark
Separation of Selenium, Zinc, and Copper Compounds in Bovine Whey Using Size Exclusion Chromatography Linked to Inductively Coupled Plasma Mass Spectrometry.
(
- Contribution to journal › Article
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Mark
Occurrence of selenoprotein enzyme activities and mRNA in bovine mammary tissue.
(
- Contribution to journal › Article
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Mark
Nutritional properties of oat-based beverages as affected by processing and storage
(
- Contribution to journal › Article
- 2006
-
Mark
beta-Glucan incorporated into a fruit drink effectively lowers serum LDL-cholesterol concentrations
(
- Contribution to journal › Article