Michael Hall (Former)
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- 2023
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Mark
The characteristics of Michelin-starred restaurants in Mainland China, Hong Kong, Macau, and Taiwan
(
- Contribution to journal › Article
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Mark
What is significant for engagement in cycling and walking in South Korea? Applying value-belief-norm theory
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- Contribution to journal › Article
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Mark
Exploring non-immersive virtual reality experiences in tourism : Empirical evidence from a world heritage site
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- Contribution to journal › Article
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Mark
Non-collaborative behaviour of accommodation businesses in the associational tourism economy
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- Contribution to journal › Article
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Mark
Resilience in hospitality and tourism : issues, synthesis and agenda
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- Contribution to journal › Article
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Mark
Locality in the Promoted Sustainability Practices of Michelin-Starred Restaurants
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- Contribution to journal › Article
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Mark
The effects of individual and organizational interventions on space tourism : applying EMGB and fsQCA
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- Contribution to journal › Letter
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COVID-19 and post-pandemic travel behaviour changes
2023) p.318-335(
- Chapter in Book/Report/Conference proceeding › Book chapter
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Mark
Redefining the concept of smart tourism in tourism and hospitality
2023) In Anatolia(
- Contribution to journal › Article
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Understanding a virtual heritage site through the lens of telepresence and virtual destination image
2023) In Journal of Heritage Tourism(
- Contribution to journal › Article