Metabolic properties of rye
(2006) IFHIC 2006, International Food & Health Innovation Conference
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/786468
- author
- Rosén, Liza LU ; Östman, Elin LU and Björck, Inger LU
- organization
- publishing date
- 2006
- type
- Contribution to conference
- publication status
- published
- subject
- conference name
- IFHIC 2006, International Food & Health Innovation Conference
- conference location
- Malmö, Sweden
- conference dates
- 2006-10-25 - 2006-10-27
- language
- English
- LU publication?
- yes
- additional info
- The information about affiliations in this record was updated in December 2015. The record was previously connected to the following departments: Applied Nutrition and Food Chemistry (011001300)
- id
- cd78a68c-e7fb-4a34-8ece-2b98944914ab (old id 786468)
- date added to LUP
- 2016-04-04 13:12:08
- date last changed
- 2018-11-21 21:12:39
@misc{cd78a68c-e7fb-4a34-8ece-2b98944914ab,
author = {{Rosén, Liza and Östman, Elin and Björck, Inger}},
language = {{eng}},
title = {{Metabolic properties of rye}},
year = {{2006}},
}