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- 2013
-
Effects of an isocaloric healthy Nordic diet on insulin sensitivity, lipid profile and inflammation markers in metabolic syndrome - a randomized study (SYSDIET)
(2013)
In Journal of Internal Medicine
274(1).
p.52-66
- Contribution to journal › Article
-
Serum concentrations of perfluorinated alkyl acids and their associations with diet and personal characteristics among Swedish adults
Bjermo, Helena
; Darnerud, Per Ola
; Pearson, Monika
; Barbieri, Helene Enghardt
; Lindroos, Anna Karin
; Nalsen, Cecilia
; Lindh, Christian
LU
; Jönsson, Bo A
LU
and Glynn, Anders
(2013)
In Molecular Nutrition and Food Research
57(12).
p.2206-2215
- Contribution to journal › Article
-
Lead, mercury, and cadmium in blood and their relation to diet among Swedish adults
(2013)
In Food and Chemical Toxicology
57.
p.161-169
- Contribution to journal › Article
-
Genetic susceptibility to obesity and diet intakes: association and interaction analyses in the Malmö Diet and Cancer Study.
Rukh, Gull
LU
; Sonestedt, Emily
LU
; Melander, Olle
LU
; Hedblad, Bo
LU
; Wirfält, Elisabet
LU
; Ericson, Ulrika
LU
and Orho-Melander, Marju
LU
(2013)
In Genes & Nutrition
8(6).
p.535-547
- Contribution to journal › Article
-
Dietary change for sustainable food systems: Effects on climate, land use and health
(2013)
- Thesis › Licentiate thesis
-
Health effects associated with foods characteristic of the Nordic diet: a systematic literature review
(2013)
In Food & Nutrition Research
57.
- Contribution to journal › Scientific review
-
Plasma Alkylresorcinols Reflect Important Whole-Grain Components of a Healthy Nordic Diet
(2013)
In Journal of Nutrition
143(9).
p.1383-1390
- Contribution to journal › Article
-
Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
(2013)
In British Journal of Nutrition
109(8).
p.1498-1507
- Contribution to journal › Article
-
Effects of Bilberry (Vaccinium myrtillus) in Combination with Lactic Acid Bacteria on Intestinal Oxidative Stress Induced by Ischemia-Reperfusion in Mouse.
(2013)
In Journal of Agricultural and Food Chemistry
61(14).
p.3468-3478
- Contribution to journal › Article
-
Nutritional Status of Patients with Cutaneous Leishmaniasis from a Tropical Area of Bolivia, and Implications for Zinc Bioavailability
(2013)
In Food and Nutrition Sciences
4.
p.49-60
- Contribution to journal › Article