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- 2018
- Potato consumption and risk of pancreatic cancer in the HELGA cohort
- A new food-composition database for 437 polyphenols in 19,899 raw and prepared foods used to estimate polyphenol intakes in adults from 10 European countries
- Inflammatory potential of the diet and risk of gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
- Lifetime and baseline alcohol intakes and risk of pancreatic cancer in the European Prospective Investigation into Cancer and Nutrition study
- Consumption of fruits, vegetables and fruit juices and differentiated thyroid carcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
- Separate and combined associations of obesity and metabolic health with coronary heart disease : A pan-European case-cohort analysis
- 2017
- The association between adult attained height and sitting height with mortality in the European prospective investigation into cancer and nutrition (EPIC)
- Fiber intake modulates the association of alcohol intake with breast cancer
- Nut intake and 5-year changes in body weight and obesity risk in adults : results from the EPIC-PANACEA study
- Dietary flavonoid intake and colorectal cancer risk in the European prospective investigation into cancer and nutrition (EPIC) cohort