1 – 10 of 65
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=" "
width=" "
height=" "
allowtransparency="true"
frameborder="0">
</iframe>
- 2023
-
Mark
Dietary intake of total, heme and non-heme iron and the risk of colorectal cancer in a European prospective cohort study
2023) In British Journal of Cancer(
- Contribution to journal › Article
- 2022
-
Mark
The cost-effectiveness of a uniform versus age-based threshold for one-off screening for prevention of cardiovascular disease
2022) In European Journal of Health Economics(
- Contribution to journal › Article
-
Mark
Factors associated with serum ferritin levels and iron excess : results from the EPIC-EurGast study
(
- Contribution to journal › Article
-
Mark
High-risk subtypes of chronic lymphocytic leukemia are detectable as early as 16 years prior to diagnosis
(
- Contribution to journal › Article
-
Mark
Protein and amino acid intakes in relation to prostate cancer risk and mortality—A prospective study in the European Prospective Investigation into Cancer and Nutrition
2022) In Cancer Medicine(
- Contribution to journal › Article
-
Mark
Evaluation of protein and amino acid intake estimates from the EPIC dietary questionnaires and 24-h dietary recalls using different food composition databases
(
- Contribution to journal › Article
-
Mark
Dietary intakes of dioxins and polychlorobiphenyls (PCBs) and breast cancer risk in 9 European countries
(
- Contribution to journal › Article
-
Mark
Dietary Intake of 91 Individual Polyphenols and 5-Year Body Weight Change in the EPIC-PANACEA Cohort
(
- Contribution to journal › Article
-
Mark
Diet and BMI Correlate with Metabolite Patterns Associated with Aggressive Prostate Cancer
(
- Contribution to journal › Article
-
Mark
Inflammatory potential of the diet and association with risk of differentiated thyroid cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
(
- Contribution to journal › Article