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- 2016
-
Mark
Application of CFD–Based Correction Factors to Increase the Accuracy of Flow Curve Determination in a Couette Rheometer
(
- Contribution to journal › Article
-
Mark
Model emulsions to study the mechanism of industrial mayonnaise emulsification
(
- Contribution to journal › Article
-
Mark
Extent and mechanism of coalescence in rotor-stator mixer food-emulsion emulsification
(
- Contribution to journal › Article
- 2015
-
Mark
Numerical correction factors of the Couette inverse problem in a Herschel-Bulkley fluid
(
- Contribution to conference › Abstract
- 2014
-
Mark
A new numerical method for correction of wide gap rheometry data by CFD
(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
- 2013
-
Mark
The dissolution behavior of individual powder particles
(
- Contribution to journal › Article
-
Mark
Velocity Measurements of Turbulent Two-Phase Flow in a High-Pressure Homogenizer Model
(
- Contribution to journal › Article
- 2011
-
Mark
Theoretical and experimental analyses of drop deformation and break-up in a scale model of a high-pressure homogenizer
(
- Contribution to journal › Article
- 2007
-
Mark
Analysis of the flow field in a high-pressure homogenizer
(
- Contribution to journal › Article
-
Mark
Low shear rheology of concentrated tomato products. Effect of particle size and time
(
- Contribution to journal › Article