821 – 830 of 1001
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=" "
width=" "
height=" "
allowtransparency="true"
frameborder="0">
</iframe>
- 2002
-
Mark
Mechanisms responsible for sub-micron particle deposition in a laminar wall jet
(
- Contribution to journal › Article
-
Mark
Hydrophobic pervaporation: Influence of the support layer of composite membranes on the mass transfer
(
- Contribution to journal › Article
-
Mark
In situ visualization of the effect of a pulsed electric field on plant tissue
(
- Contribution to journal › Article
-
Mark
Effect of pH and sodium chloride on wheat flour dough properties: Ultracentrifugation and rheological measurements
(
- Contribution to journal › Article
-
Mark
Modelling of sub-micron-sized particle deposition in a laminar wall jet - an investigation of the role of shielding
(
- Contribution to journal › Article
-
Mark
Scale-up of pervaporation for the recovery of natural aroma compounds in the food industry. Part 1: simulation and performance
(
- Contribution to journal › Article
-
Mark
Properties of arrowroot starch treated with aqueous HCl at ambient temperature
(
- Contribution to journal › Article
-
Mark
Effect of physical state of nonpolar lipids on rheology and microstructure of gluten-starch and wheat flour doughs
(
- Contribution to journal › Article
-
Mark
Fusion of skim milk cheese curd grains: Development of a method to measure the fracture stress of the bonds between fused curd grains
(
- Contribution to journal › Article
-
Mark
Mechanical deformation of compressible chromatographic columns
(
- Contribution to journal › Article