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- 2011
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Mark
Estimated dietary intakes of flavonols, flavanones and flavones in the European Prospective Investigation into Cancer and Nutrition (EPIC) 24 hour dietary recall cohort
(
- Contribution to journal › Article
- 2010
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Mark
Region-Specific Nutrient Intake Patterns Exhibit a Geographical Gradient within and between European Countries
(
- Contribution to journal › Article
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Mark
Polymorphisms in fatty acid metabolism-related genes are associated with colorectal cancer risk
(
- Contribution to journal › Article
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Mark
Prospective study of physical activity and risk of primary adenocarcinomas of the oesophagus and stomach in the EPIC (European Prospective Investigation into Cancer and nutrition) cohort
(
- Contribution to journal › Article
- 2009
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Mark
Methodological Challenges In the Application of the Glycemic Index In Epidemiological Studies Using Data from the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
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Mark
Plasma phospholipid fatty acid profiles and their association with food intakes: results from a cross-sectional study within the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
- 2008
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Mark
Cross-sectional study on acrylamide hemoglobin adducts in subpopulations from the European Prospective Investigation into Cancer and Nutrition (EPIC) study
(
- Contribution to journal › Article
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Mark
Dietary fat intake and risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
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Mark
Glycosylated Hemoglobin and Risk of Colorectal Cancer in Men and Women, the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
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Mark
Dietary fat and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article