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- 2013
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Den daoistiske ædedolk : Daoisme og spisning i Ah Chengs novelle 'Kongen af skak'
(2013)
In Chaos. Skandinavisk tidsskrift for religionhistoriske studier
1(59).
p.185-198
- Contribution to journal › Article
-
Consumption of fish and meats and risk of hepatocellular carcinoma: the European Prospective Investigation into Cancer and Nutrition (EPIC)
(2013)
In Annals of Oncology
24(8).
p.2166-2173
- Contribution to journal › Article
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Copeptin, a marker of vasopressin, in abdominal obesity, diabetes and microalbuminuria: the prospective Malmö Diet and Cancer Study cardiovascular cohort.
(2013)
In International Journal of Obesity
37(4).
p.598-603
- Contribution to journal › Article
-
Emulsion stabilizing capacity of intact starch granules modified by heat treatment or octenyl succinic anhydride
(2013)
In Food Science & Nutrition
1(2).
p.71-157
- Contribution to journal › Article
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Drivers of global land use change : are increasing demands for food and bioenergy offset by technological change and yield increase?
(2013)
- Thesis › Licentiate thesis
-
SUSTAINABILITY LANDSCAPE OF SWEDISH FOOD RETAILERS IN THE EUROPEAN CONTEXT
(2013)
In IIIEE Reports
- Book/Report › Report
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Impact of biogas energy crops on greenhuse gas emissions, soil organic matter and food crop production - a case study on farm level
(2013)
- Book/Report › Report
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Xylooligosaccharides from Hardwood and Cereal Xylans Produced by a Thermostable Xylanase as Carbon Sources for Lactobacillus brevis and Bifidobacterium adolescentis.
(2013)
In Journal of Agricultural and Food Chemistry
61(30).
p.7333-7340
- Contribution to journal › Article
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Combined Innovation Policy: Linking Scientific and Practical Knowledge in Innovation Systems
(2013)
In European Planning Studies
21(12).
p.1919-1936
- Contribution to journal › Article
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Determinants of serum levels of vitamin D: a study of life-style, menopausal status, dietary intake, serum calcium, and PTH
(2013)
In BMC Women's Health
13.
- Contribution to journal › Article