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- 2014
-
Mark
Effects of breed and casein genetic variants on protein profile in milk from Swedish Red, Danish Holstein, and Danish Jersey cows.
Gustavsson, Frida LU ; Buitenhuis, A J ; Johansson, M ; Bertelsen, H P ; Glantz, Maria LU
; Poulsen, N A
; Lindmark Månsson, Helena
LU
; Stålhammar, H
; Larsen, L B
and Bendixen, C
, et al.
(2014)
In Journal of Dairy Science
97(6).
p.3866-3877
- Contribution to journal › Article
-
Mark
Aroma components in Vangueria infausta L. : Characterization of components using GC_MS and aroma loss during drying
(2014)
- Thesis › Licentiate thesis
-
Mark
Exploring Coagulation Properties in Bovine Milk Using Milk Genomics Approaches
(2014)
- Thesis › Doctoral thesis (compilation)
-
Mark
The Challenges of Analyzing the Molecular Properties of Starch
(2014)
- Thesis › Doctoral thesis (compilation)
-
Mark
Nutritional Assessment in a Rural Area of Bolivia. A Study of Zinc and Iron Deficiencies and Bioavailability
(2014)
- Thesis › Doctoral thesis (compilation)
-
Mark
Technological Aspects of Preparing Porridges Made from Local Crops in Mozambique
(2014)
- Thesis › Doctoral thesis (compilation)
-
Mark
Fat bloom on chocolate confectionery systems - From core to surface
(2014)
- Thesis › Doctoral thesis (compilation)
- 2013
-
Mark
Softening of dried Vangueria infausta (African medlar) using maltodextrin and sucrose
Chiau, Eulália LU ; Cruz Francisco,, Jose Da ; Bergenståhl, Björn LU
and Sjöholm, Ingegerd
LU
(2013)
In African Journal of Food Science
7(10).
p.382-391
- Contribution to journal › Article
-
Mark
Simultaneous determination of fragmentation and coalescence rates during pilot-scale high-pressure homogenization
- Contribution to journal › Article
-
Mark
Sensory Perception of Rye Bran Particles of Varying Size and Concentration in a Viscous Phase
Petersson, Karin LU ; Eliasson, Ann-Charlotte LU ; Tornberg, Eva LU and Bergenståhl, Björn LU
(2013)
In Journal of Texture Studies
44(6).
p.459-467
- Contribution to journal › Article