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- 1992
-
Mark
Influence of Organic Solvents on the Specificity of α-Chymotrypsin and Subtilisin from B. Subtilis Strain 72 in Acyl Transfer Reactions
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Effects of the Support Material and the Thermodynamic Water Activity on Enzymatic Synthesis in Organic Media
- Contribution to journal › Article
-
Mark
Triglyceride interesterification by lipases. 3. Alcoholysis of pure triglycerides
- Contribution to journal › Article
-
Mark
Influence of solvent and water activity on kinetically controlled peptide synthesis
- Contribution to journal › Article
-
Mark
Facile synthesis of fatty acid esters in high yields
- Contribution to journal › Article
-
Mark
Organic solvent changes the chymotrypsin specificity with respect to nucleophiles
- Contribution to journal › Article
-
Mark
Nucleophile specificity in α-chymotrypsin- and subtilisin-(Bacillus subtilis strain 72) catalyzed reactions
- Contribution to journal › Article
-
Mark
Modification of the microenvironment of enzymes in organic solvents. Substitution of water by polar solvents
- Contribution to journal › Article
-
Mark
Complex formation between chymotrypsin and ethyl cellulose as a means to solubilize the enzyme in active form in toluene
- Contribution to journal › Article
- 1991
-
Mark
Evaluation of alginate-immobilized Lactobacillus casei for lactate production
- Contribution to journal › Article
